Cook Cream of Wheat according to package directions. Cool. Add remaining ingredients and balanced vitamin-mineral supplement and mix well. Keep covered in refrigerator. Yield: 2.2 lbs.
Protein
7.1%
Fat
3.7%
Carbohydrate
11.2%
Moisture
75.8%
*Metabolizable Energy
485 Kcal./lb
Feed sufficient amount to maintain normal body weight.
Body Weight
Approximate Daily Feeding
5 lb.
lb.
10 lb.
lb.
20 lb.
1 lb.
40 lb.
2 lb.
60 lb.
3 lb.
80 lb.
3 lb.
100 lb.
4 lb.
1Calcium Carbonate Sources: Ground Egg Shells; Drug and Health Food Stores
2Dicalcium Phosphate Sources: Drug and Health Food Stores; Substitute=Bone Meal
3Potassium Chloride Source: Salt Substitute Products
cup Cream of Wheat cooked to make about 2 cups
lb.
lb.